A sweet potato, to be exact.
I cut it up. I'm not gonna say I cubed it, because I didn't--I prefer 3-dimensional non-cube polygon-ish shapes.
I put it in a baking dish (greased, but not sure that was necessary), added:
olive oil
cayenne pepper
cinnamon
cumin
nutmeg
salt
and roasted it at 350 degrees for an hour. Stirred it probably twice while it cooked.
So good. I was quite happy while eating it.
Yay for root vegetables!!
Holla for the root veggies!!!!!!
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