Monday, November 14, 2011

Dinna!

Tonight a potato made me very happy.

A sweet potato, to be exact.

I cut it up. I'm not gonna say I cubed it, because I didn't--I prefer 3-dimensional non-cube polygon-ish shapes.

I put it in a baking dish (greased, but not sure that was necessary), added:

olive oil
cayenne pepper
cinnamon
cumin
nutmeg
salt

and roasted it at 350 degrees for an hour. Stirred it probably twice while it cooked.

So good. I was quite happy while eating it.

Yay for root vegetables!!

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